
Herbal Cacao Herbal Cacao - Signature Blend
22,00 Incl. tax
A single-origin ceremonial cacao blend, ethically and organically sourced. Made with heirloom Criollo cacao and enriched with traditional Mayan spices, including cayenne pepper, cinnamon, and vanilla. Tasting notes: Spicy · Rich · Earthy
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Product description
Signature Blend is a traditional ceremonial cacao blend, created for ritual use and mindful moments. This blend honors the cacao and spices, as they have been used and consumed by the Maya people for generations.
✧ Energetic Profile: Invigorating · Grounding · Opening
✧ Tasting notes: Spicy · Rich · Earthy
Signature Blend is crafted with heritage-grade ceremonial cacao: heirloom Criollo cacao, sourced from the indigenous Mopan and Q'eqchi' Maya communities of the Maya Mountains in southern Belize.
This region is known for its deep-rooted cocoa tradition and sustainable agroforestry practices. Cocoa trees grow here beneath the rainforest canopy, within biodiverse ecosystems that reflect generations of traditional agricultural knowledge and bear witness to deep respect for the land, culture, and craft.
The cocoa beans are sun-dried, hand-selected, and stone-ground so that the natural aroma, texture, and integrity of the cocoa are preserved — from bean to cup.✧ Traditional Maya Spices
Signature Blend honors the timeless combination of cacao and spices, a practice deeply rooted in Maya ceremonial traditions.
- Cayenne pepper has been added to cocoa preparations for centuries to bring warmth and intensity, and gives depth and contrast to the richness of the cocoa.
- Cinnamon contributes to a soft spicy aroma and a mild sweetness, and provides balance, roundness, and harmony in the blend.
- Vanilla, originally from Mesoamerica, has been combined with cocoa since ancient times. Its delicate, aromatic softness refines the blend, subtly softens the earthy character of the cocoa, and rounds off the sensory composition.
These spices are carefully attuned to each other to enhance the natural depth, warmth, and complexity of the cacao, while the character of the cacao itself remains central. Together, cacao and spices form a balanced ceremonial blend, shaped by ancestral knowledge and tradition.
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